Ultimate Meatlover’s Breakfast Sandwich

Name: Ultimate Meatlover’s Breakfast Sandwich
Total time: 15 Mins
Yield: 1
Ingredients: ; 1 slice Hatfield Pork Roll , heated; 1 slice Hatfield Canadian Bacon (heated); 1 piece fully-cooked Hatfield Sausage Patties; 2 eggs; 2 slices American cheese; 1 Bagel, toasted; 

15 Mins

1 servings

Ultimate Meatlover’s Breakfast Sandwich

15 Mins | 1 servings

Ingredients:

1 slice Hatfield Pork Roll, heated
1 slice Hatfield Canadian Bacon (heated)
1 piece fully-cooked Hatfield Sausage Patties
2 eggs
2 slices American cheese
1 Bagel, toasted

Preparation:

In a skillet, spray with cooking spray over medium heat.
Add 2 eggs and cook to desired doneness (scrambled, over-easy, over-hard) and place cheese on top to melt.
Heat the Canadian bacon, sausage patty and pork roll according to cooking directions on packaging.
Toast bagel to desired doneness.
Assemble with pork roll, egg with cheese, Canadian bacon, egg cheese and sausage.

Recipe created by Hatfield’s executive chef, Chef Jen