thick-cut-hardwood-smoked-bacon-16oz

Thick Cut Hardwood Smoked Bacon, Classic Cut, 16 Oz

Cook up a delicious meal in moments.

Our delicious thick cut bacon has the same great taste as our favorite Hatfield bacon. But there's more bacon to love, because it's thick bacon.

Bacon recipes

Oven

  • Preheat oven to 375°F
  • Arrange bacon on a baking sheet.
  • Place in preheated oven, cook for 15-18 minutes or to desired crispness.

Stove

  • Place bacon slices in skillet and cook over medium heat.
  • Turn frequently, allowing slices to brown evenly on both sides.

Nutrition Facts

SERVING SIZE 1 PAN-FRIED SLICE (14G)
SERV. PER CONTAINER ABOUT 8
AMOUNT PER SERVING
CALORIES 80
CALORIES FROM FAT
% DAILY VALUE†
TOTAL FAT 6G 8
FAT FREE
SATURATED FAT 2G 10
TRANS FAT 0G
CHOLESTEROL 15MG 5
SODIUM 260MG 11
TOTAL CARB 0G 0
DIETARY FIBER 0G 0
SUGARS 0G
PROTEIN 5G
VITAMIN A
VITAMIN C
CALCIUM 0
IRON 2
†PERCENT DAILY VALUES ARE BASED ON A 2,000 CALORIE DIET.
Ingredients
Cured with: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite
thick-cut-hardwood-smoked-bacon-16oz

From farm to table, you can depend on quality cuts of meat from Hatfield.

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