Southwest Seasoned Tenderloin

Hatfield Southwest Seasoned Pork Tenderloin

Southwest Seasoned Tenderloin

  • All Natural
  • 19g of protein per serving
  • Pre-seasoned

Bring bold, Southwest-inspired flavor to your dinner table without extra effort. This tenderloin is pre-seasoned with a savory blend and a subtle hint of sweetness and spice for a meal that feels anything but routine. Packed with protein and ready to cook, it helps you get a satisfying dinner on the table fast. A flavorful, no-fuss option for busy weeknights when you need something everyone will enjoy.

Cooking Instructions

Air Fryer

  • Remove outer packaging before cooking
  • Preheat air fryer to 350º F.
  • Place pork in the air fryer and cook for 18 minutes at 350º. Internal temperature should reach 145°F (thickest part).
  • Remove from air fryer and let rest for 3 minutes before slicing.

Conventional Oven

  1. Remove outer packaging before cooking.
  2. Preheat oven to 375°F
  3. Place pork in a shallow baking pan
  4. Roast for 30 – 35 minutes UNCOVERED until internal temperature reaches 145°F (thickest part) or juices run clear
  5. Remove from oven/pan and let rest for 3 minutes before slicing

*If cooking 2 tenderloins space 2-3 inches apart and roast UNCOVERED for 35 minutes.

Nutrition Facts

Ingredients
Pork, Water, Seasoning (Spices, Sugar, Cocoa Powder, Dehydrated Garlic and Onion, Coffee, Tumeric), Natural Flavor, Raw Cane Sugar, Vinegar, Sea Salt
Storage
  • Keep refrigerated.