Sage
Ground Sausage

Sage
Ground Sausage

  • Perfect for Casseroles, Stuffing, & Breakfast Dishes
  • Gluten Free
  • These simple, flavorful ingredients will add flavor to any dish and help you get creative in the kitchen, without the hassle

Indulge your taste buds in the rich and savory experience of our Recipe Essentials Sage Ground Sausage – a culinary masterpiece crafted with the perfect blend of premium pork and aromatic sage. Elevate your dishes to new heights with the unmistakable flavor and impeccable quality that our sausage brings to the table.

Whether you’re whipping up a hearty breakfast, creating a gourmet pasta dish, or adding a flavorful twist to your favorite recipes, our Sage Ground Sausage is the secret ingredient that turns ordinary meals into extraordinary culinary delights. Let the aroma of sage and premium pork transform your kitchen to new heights.

Cooking Instructions

Stove

  • Place skillet on stove top on medium high heat
  • Remove the outer packaging and paper before cooking
  • Place sausage in skillet, break up into desired size with utensil while cooking
  • Cook the sausage until golden brown (no pink, approximately 10-12 minutes)
  • Internal temperature should reach 160 degrees Fahrenheit
  • Drain & use in your favorite recipe

Nutrition Facts

SERVING SIZE 2 OZ (56G)
SERV. PER CONTAINER ABOUT 6
AMOUNT PER SERVING
CALORIES 160
CALORIES FROM FAT 70
% DAILY VALUE†
TOTAL FAT 8G 12
FAT FREE
SATURATED FAT 6G 30
TRANS FAT 0G
CHOLESTEROL 45MG 15
SODIUM 410MG 17
TOTAL CARB 2G 1
DIETARY FIBER 0G 0
SUGARS 1G
PROTEIN 10G
VITAMIN A 0
VITAMIN C 0
CALCIUM 0
IRON 4
†PERCENT DAILY VALUES ARE BASED ON A 2,000 CALORIE DIET.
Ingredients
Pork, Corn Syrup, Contains less than 2% of Water, Salt, Dextrose, Spices, Flavoring.