Pumpkin Spice
Thick Cut Bacon
- Introducing a limited batch of sweet and savory flavor for your fall comfort
- Bold, savory twist to the Pumpkin Spice season
- Thick cut and perfect for your family breakfast
Cooking Instructions
Air Fryer
- Preheat Air Fryer to 375Β°F.
- Arrange bacon in a single layer in the air fryer basket. Do not overlap.
- Cook for 8β10 minutes, checking halfway through. Turn the bacon halfway for even crisping.
- Adjust time slightly depending on your air fryer and desired crispness.
- Remove bacon when done and place on paper towels to drain excess grease.
Disclaimer: Appliances vary. Cooking times approximate.
Microwave Oven
- Remove outer packaging before cooking.
- Place bacon slices between 2 paper towels on a microwave safe plate.
- Microwave on high for 2-3 minutes or to desired crispness.
Stove
- Remove outer packaging before cooking.
- Place bacon slices in skillet or frying pan over medium to medium high heat.
- Turn frequently, allowing slices to brown evenly, or to desired crispness.
Nutrition Facts
Ingredients
Cured with: Water Less than 2% of: Salt, Sugar Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Flavoring. Dry Rub (Sugar, Cinnamon, Maltodextrin, Ginger, Nutmeg, Salt, Allspice, Citric Acid, Vanilla Bean Extract).
Storage

