Maple Ham Steak
Cook up a delicious meal in moments.
Our juicy, savory Maple Ham Steak. Sweet and simple for easy meals. Water added. Fully cooked. Hardwood smoked.
Ham & Ham Steaks recipes
GRILLING
- Remove wrap.
- Place ham steak on the grill for 2 ½ minutes on medium high flame.
- Turn for an additional 2 minutes or until thoroughly heated, 140°F.
STOVE
- Remove wrap and score edges about every 2 inches to avoid curling.
- Place ham steak in skillet sprayed with nonstick cooking spray and fry for 2 ½ – 3 minutes or medium heat.
- Turn. Fry for an additional 2 minutes or until thoroughly heated, 140°F.
Nutrition Facts
| SERVING SIZE 3 OZ (84G) | ||
| SERV. PER CONTAINER 2.5 | ||
| AMOUNT PER SERVING | ||
| CALORIES 110 | ||
| CALORIES FROM FAT 15 | ||
| % DAILY VALUE† | ||
| TOTAL FAT | 1.5G | 2 |
| FAT FREE | 98 | |
| SATURATED FAT | .5G | 3 |
| TRANS FAT | 0G | |
| CHOLESTEROL | 20MG | 7 |
| SODIUM | 730MG | 30 |
| TOTAL CARB | 6G | 2 |
| DIETARY FIBER | 0G | 0 |
| SUGARS | 5G | |
| PROTEIN | 14G | |
| VITAMIN A | 0 | |
| VITAMIN C | 0 | |
| CALCIUM | 0 | |
| IRON | 4 | |
| †PERCENT DAILY VALUES ARE BASED ON A 2,000 CALORIE DIET. | ||
Ingredients
