Garlic Mustard Pork Loin Filet
Cook up a delicious meal in moments.
A perfect complement between two bold, classic flavors. Our new Garlic Mustard loin offers traditional combination that the whole family will love. When you taste our Garlic Mustard loin filet, you will understand why we are the #1 Branded Marinated.
recipes
OVEN
- Remove outer packaging before cooking.
- Preheat oven to 375° F.
- Place pork in a shallow baking pan.
- Roast for 35 minutes UNCOVERED until internal temperature reaches 145°F (thickest part) or juices run clear.
- Remove from oven/pan and let rest for 3 minutes before slicing.
*If cooking 2 loins space 2-3 inches apart and roast UNCOVERED for 35 minutes.
AIR FRYER
- Place loin filet in air fryer set temperature to 350° F for 30 minutes.
SLOW COOKER
- Remove pork from package.
- Place in slow cooker and set temperature to low.
- Pour approximately ½ cup of water around pork to make sure bottom of slow cooker is covered.
- Place lid on and cook on low for 2 hours to 2 hours 15 minutes or until an internal temperature of 145°F has been reached.
- If using high temperature setting, cook for 1 hour 30 minutes to 1 hour 45 minutes or until an internal temperature of 145°F has been reached.
- Remove from slow cooker and let rest for 3 minutes before slicing.
Nutrition Facts
| SERVING SIZE 4 OZ. (112G) | ||
| SERV. PER CONTAINER 5.5 | ||
| AMOUNT PER SERVING | ||
| CALORIES 140 | ||
| CALORIES FROM FAT 35 | ||
| % DAILY VALUE† | ||
| TOTAL FAT | 4G | 6 |
| FAT FREE | 0 | |
| SATURATED FAT | 1G | 5 |
| TRANS FAT | 0G | |
| CHOLESTEROL | 60MG | 20 |
| SODIUM | 470MG | 20 |
| TOTAL CARB | 5G | 2 |
| DIETARY FIBER | 1G | 4 |
| SUGARS | 3G | |
| PROTEIN | 20G | |
| VITAMIN A | 0 | |
| VITAMIN C | 0 | |
| CALCIUM | 2 | |
| IRON | 4 | |
| †PERCENT DAILY VALUES ARE BASED ON A 2,000 CALORIE DIET. | ||
Ingredients
