Country
Ground Sausage

Country
Ground Sausage

  • Perfect for Breakfast Dishes, Pasta Recipes, & more
  • Gluten Free
  • These simple, flavorful ingredients will add flavor to any dish and help you get creative in the kitchen, without the hassle.

Discover the rich and savory flavor of our country-style ground sausage, expertly crafted with a blend of premium pork and signature spices. Perfect for adding a burst of deliciousness to your next breakfast with the family. Elevate your culinary experience with our high-quality country ground sausage – a versatile and mouthwatering choice for any meal.

Cooking Instructions

Stove

  • Place skillet on stove top on medium high heat
  • Remove the outer packaging and paper before cooking
  • Place sausage in skillet, break up into desired size with utensil while cooking
  • Cook the sausage until golden brown (no pink, approximately 10-12 minutes)
  • Internal temperature should reach 160 degrees Fahrenheit
  • Drain & use in your favorite recipe

Nutrition Facts

SERVING SIZE 2 OZ (56G)
SERV. PER CONTAINER 6
AMOUNT PER SERVING
CALORIES 130
CALORIES FROM FAT 80
% DAILY VALUE†
TOTAL FAT 9G 14
FAT FREE
SATURATED FAT 3G 15
TRANS FAT 0G
CHOLESTEROL 45MG 15
SODIUM 760MG 32
TOTAL CARB 3G 1
DIETARY FIBER 0G 0
SUGARS 0G
PROTEIN 12G
VITAMIN A 0
VITAMIN C 0
CALCIUM 0
IRON 2
†PERCENT DAILY VALUES ARE BASED ON A 2,000 CALORIE DIET.
Ingredients
Pork, Contains Less Than 2% Of Corn Syrup, Dextrose, Flavoring, Salt, Sodium Lactate, Vinegar, Water.