Beef Franks
Cook up a delicious meal in moments.
This one pound package of Beef Franks is juicy and delicious.
Hot Dogs recipes
Grilling
- Preheat grill to medium heat.
- Cook 6-8 minutes, turning franks occasionally.
Stove
- Place frank in pot filled with water.
- Heat water to a boil.
- Remove frank when tender.
Nutrition Facts
| SERVING SIZE 1 FRANK (56G) | ||
| SERV. PER CONTAINER 8 | ||
| AMOUNT PER SERVING | ||
| CALORIES 170 | ||
| CALORIES FROM FAT 140 | ||
| % DAILY VALUE† | ||
| TOTAL FAT | 15G | 23 |
| FAT FREE | 77 | |
| SATURATED FAT | 6G | 30 |
| TRANS FAT | 0G | |
| CHOLESTEROL | 30MG | 10 |
| SODIUM | 520MG | 22 |
| TOTAL CARB | 2G | 1 |
| DIETARY FIBER | 0G | 0 |
| SUGARS | 1G | |
| PROTEIN | 6G | |
| VITAMIN A | 0 | |
| VITAMIN C | 0 | |
| CALCIUM | 0 | |
| IRON | 4 | |
| †PERCENT DAILY VALUES ARE BASED ON A 2,000 CALORIE DIET. | ||
Ingredients