Knives are incredibly versatile pieces of equipment that are used in many different areas other than just cooking. Even within the kitchen, these knives can have different roles as different types are designed to do particular things. You can even find a knife to help you cut down a tree or one that can help you dig a hole in the ground.
It depends on what you are looking to do with the knife and what your situation permits. Pocket knives are one of the best all-around knives that can be great cooking assistants and even self-defense weapons. If you are ever stuck and unable to gauge which knife to use for your situation, this guide will offer some help.
A word on good grips
Knives are not one-size-fits-all; only wield tools that fit flawlessly in your hand and feel heavy enough to tackle the task. The best way to grip a knife is by “choking” it, resting the thumb and index finger of your dominant hand on the heel of the blade and wrapping the other three fingers around the handle. And don’t forget to make a “bear claw” with your off-hand by tucking your fingers under your knuckles and gripping the food with your fingernails to avoid an injury.

Knives are incredibly versatile pieces of equipment that are used in many different areas other than just cooking. Even within the kitchen, these knives can have different roles as different types are designed to do particular things. You can even find a knife to help you cut down a tree or one that can help you dig a hole in the ground.
It depends on what you are looking to do with the knife and what your situation permits. Pocket knives are one of the best all-around knives that can be great cooking assistants and even self-defense weapons. If you are ever stuck and unable to gauge which knife to use for your situation, this guide will offer some help.
A word on good grips
Knives are not one-size-fits-all; only wield tools that fit flawlessly in your hand and feel heavy enough to tackle the task. The best way to grip a knife is by “choking” it, resting the thumb and index finger of your dominant hand on the heel of the blade and wrapping the other three fingers around the handle. And don’t forget to make a “bear claw” with your off-hand by tucking your fingers under your knuckles and gripping the food with your fingernails to avoid an injury.
Knives are incredibly versatile pieces of equipment that are used in many different areas other than just cooking. Even within the kitchen, these knives can have different roles as different types are designed to do particular things. You can even find a knife to help you cut down a tree or one that can help you dig a hole in the ground.
It depends on what you are looking to do with the knife and what your situation permits. Pocket knives are one of the best all-around knives that can be great cooking assistants and even self-defense weapons. If you are ever stuck and unable to gauge which knife to use for your situation, this guide will offer some help.
A word on good grips
Knives are not one-size-fits-all; only wield tools that fit flawlessly in your hand and feel heavy enough to tackle the task. The best way to grip a knife is by “choking” it, resting the thumb and index finger of your dominant hand on the heel of the blade and wrapping the other three fingers around the handle. And don’t forget to make a “bear claw” with your off-hand by tucking your fingers under your knuckles and gripping the food with your fingernails to avoid an injury.
Knives are incredibly versatile pieces of equipment that are used in many different areas other than just cooking. Even within the kitchen, these knives can have different roles as different types are designed to do particular things. You can even find a knife to help you cut down a tree or one that can help you dig a hole in the ground.
It depends on what you are looking to do with the knife and what your situation permits. Pocket knives are one of the best all-around knives that can be great cooking assistants and even self-defense weapons. If you are ever stuck and unable to gauge which knife to use for your situation, this guide will offer some help.
A word on good grips
Knives are not one-size-fits-all; only wield tools that fit flawlessly in your hand and feel heavy enough to tackle the task. The best way to grip a knife is by “choking” it, resting the thumb and index finger of your dominant hand on the heel of the blade and wrapping the other three fingers around the handle. And don’t forget to make a “bear claw” with your off-hand by tucking your fingers under your knuckles and gripping the food with your fingernails to avoid an injury.
Whether you are looking to buy a knife for a specific purpose or want to buy an everyday knife that you can use around the kitchen, make sure it can maintain. Purchasing a high-end knife is not just about the blade itself; you also need to know how to properly sharpen and maintain your knife to get the most value from it.
Pork belly rump cupim, drumstick hamburger alcatra andouille chuck chicken tenderloin ham hock sausage prosciutto sirloin shoulder.
Whether you are looking to buy a knife for a specific purpose or want to buy an everyday knife that you can use around the kitchen, make sure it can maintain. Purchasing a high-end knife is not just about the blade itself; you also need to know how to properly sharpen and maintain your knife to get the most value from it.